Pumpkin Spice Cold Foam Latte
Who needs a coffee shop when you can be a barista at home! Trust me it's not as hard as it sounds! This pumpkin spice cold foam latte is the perfect fall drink for when it's still a bit warm outside. It's made with healthy ingredients that support your well being instead of cause a sugar crash later on. All you need is good milk frother and you're good to go!
Equipment
- Milk frother
Ingredients
- 1-2 cups cold brew
- A few ice cubes
For the pumpkin spice creamer
- 1 cup full fat coconut milk
- 1/2 cup vanilla almond milk
- 1 tbsp pumpkin puree
- 1/2 tsp pumpkin spice
- 1/2 tsp vanilla extract
- 2-3 tbsp maple syrup
Instructions
- Make the pumpkin spice creamer by adding the full fat coconut milk, almond milk, pumpkin puree, pumpkin spice, maple syrup, and vanilla to a mason jar.
- Use a whisk or hand frother to mix everything together.
- Add ice to a glass along with some of your favorite cold brew.
- Add 1/2 cup of the pumpkin spice creamer to a milk frother or use a hand frother to whip it up.
- Carefully pour over your pumpkin spice cold foam on top of the cold brew and enjoy!