Chocolate Avocado Pudding

Chocolate Avocado Pudding is one of the best OG recipes, and I used to make this almost every week. I love how simple it is to make, and it tastes like a decadent chocolatey dessert but way healthier! You only need 5 ingredients and a food processor or high-powered blender! Chocolate lovers you definitely don’t want to miss out on this delicious dessert!

Jump to Recipe Print Recipe

Why you will love this recipe

It takes less than 10 minutes to make and only requires 5 ingredients.
It’s made with better for you ingredients that are packed with nutrients!
It’s made without any dairy, corn, refined sugars or thickeners.
It taste like a decadent chocolate pudding dessert but without all the heavily processed ingredients!
This recipe is great for sharing with others or to make for kids.

What you will need

Avocados – This unique fruit is high in healthy fats and is also rich in fiber which helps keep you more satiated. They make such a great base for this chocolate pudding recipe!

Cacao Powder – This superfood is rich in antioxidants and is a great source of magnesium, iron, calcium, potassium, and fiber.

Coconut Milk – Make sure to use full fat coconut milk from the can to insure a very creamy texture! You can substitute with almond milk if you prefer.

Maple Syrup – This is the sweetener that works best in this recipe, and it blends very well.

Vanilla Extract – This adds a delicious flavor note that pairs well with the cacao!

How to make the chocolate avocado pudding

First, In a food processor add all the ingredients and then processor for avout 2-3 minutes or untila smooth creamy consistency forms.(You may need to scrape the sides of the food processor so there are no chunks.)

Then, Add the chocolate avocado pudding to an air-tight container and let it chill in the fridge.

Enjoy the chocolate avocado pudding topped with whipped cream, shaved chocolate, and berries!(Enjoy within 5 days of making.)

Other recipes you will enjoy

Raspberry Matcha Chia Pudding

Chocolate Strawberry Cheesecake

Double Chocolate Raspberry Brownies

Chocolate Avocado Pudding

colorfulsuperfoodie

Print Recipe Pin Recipe

Prep Time 10

Chill time 30

Total Time 40

Course Dessert

Cuisine American

Servings 4

Equipment

1 food processor or blender

Ingredients

4 ripe avocados
1/2 cup cacao powder
1/3-1/2 cup maple syrup
1 cup full fat coconut milk(can sub with almond milk)
1 tsp vanilla extract

Instructions

In a food processor add all the ingredients and then processor for avout 2-3 minutes or untila smooth creamy consistency forms.(You may need to scrape the sides of the food processor so there are no chunks.)
Add the chocolate avocado pudding to an air-tight container and let it chill in the fridge.
Enjoy the chocolate avocado pudding topped with whipped cream, shaved chocolate, and berries!(Enjoy within 5 days of making.)

Keyword 5 ingredients, avocado, chia pudding recipe, chocolate dessert, chocolate pudding, Dairy free, easy recipes, Gluten free, refined sugar-free